Appetizers

 

Manhattan Clam Chowder

 

Market Green Salad

Baby arugula blend, crisp apple, slow roasted tomato, pickled fennel, pomegranate seeds, crumbled goat’s cheese and house made cider vinaigrette

Wildfire Caesar

Romaine hearts, asiago cheese, Peameal bacon, signature eggless Caesar dressing

Stuffed Mushrooms

Balsamic and herb marinated Portobello mushrooms, grilled vegetable stuffing and goats cheese

Bacon Wrapped Lobster

Cuban lobster tails, bacon wrapped and served in sizzling skillet with lemon garlic butter

Shrimp Cocktail

Jumbo black tiger shrimp with house made cocktail sauce

P.E.I Mussels

 Tossed in a cajun Tandoori citrus cream sauce with lime, cilantro, scallions and cherry tomatoes

Entrée 

(choice of)

All Entrée’s served with vegetables and starch

Prime Rib

 Slow roasted AAA prime rib served au jus

Beef Tenderloin

Bacon wrapped with brandy peppercorn cream sauce

Pickerel

Cornflake and pink peppercorn crust, house made caper tartar sauce, lemon dill butter

Salmon

Pan seared Moroccan spiced Atlantic salmon, roasted jalapeno and sweet pepper chutney

Striploin

Grilled to your liking with a pink peppercorn wild mushroom demi glace

Delmonico

Well marbled steak grilled and served with bearnaise sauce

Short Ribs

 Smokey BBQ braised short ribs, maple bacon baked beans, jalapeno red cabbage slaw

Chicken Vindaloo Curry

Sweet & Spicy with ginger and coriander accents served with Korean red lentils, lime cilantro coulis

Lobster

1.5lb Whole Atlantic Lobster served with drawn butter and lemon

Enhancements

Add 5oz Lobster tail $17

Sauteed Onions or mushrooms $7

2oz bacon wrapped lobster tail $10

Desserts

Strawberry Cheesecake

Chocolate almond torte

Caramel pecan flan

$70 per person